Red Radish (Raphanus Sativus) have a strong taste to them, so they can be used to bring extra kick to both hot and cold dishes.
Flavour: radish-like, spicy
Use in: salads, sandwiches, warm dishes
Growing time: 4 days
Level: average
3,49 €
Availability: In stock
How to grow sprouts out of red radish sprouting seeds:
Soak the sprouting seeds overnight.
After soaking, rinse them well and spread them evenly on the terracotta sprouting tower‘s tray. You can also use the sprouting jar for growing them.
Rins the seeds daily until they are fully germinated. With red radish this will take approximately 4 days.
Once germinated, sprouts can be stored refrigerated.
Before consumption, wash the sprouts.
| Weight | 15 g |
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